Anyways, Yesterday was my Mom's Birthday - Happy Birthday Mom!! I decided to make her Sushi for Dinner instead of going out to eat. I made it for 8 people, and boy it was delicious!! I'm at work right now, so I don't really have time to include the recipe just yet. Will update that later on.
I don't have any pictures of the sushi making process because, lets be honest, It's quite hard trying to roll sushi and take pictures at the same time. Lucky for you, I still have some salmon left, so I may just have someone record/take pictures of the process next time.
***Special THANKS to my Aunt Dona for hooking me up with the fresh fish and eel!!
INGREDIENTS:
RICE:
Sushi Rice, White Rice Vinegar, sugar, salt
Sushi Grade Tuna, Salmon, Eel
Seaweed wraps
Tobiko, Sesame seeds, Cucumber, Avocado, Crab meat
Wasbi, Soy Sauce
Left Pic: Unagi (eel) Avocado rolls, Caterpill Roll, Unagi Nigiri,
Right Pic: Salmon Nigiri, Salmon avocado roll, Tuna Avocado Roll
Left Pic: California Rolls, California handroll
Right Pic: Tuna Nigiri, Unagi avocado roll
6 plates of sushi for 8 people...I think I've officially satisfied everyone's craving for sushi.
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