Monday, February 1, 2010

Mozzarella, Tomato, Basil Crostini!!!

So, I'm all better from my cold and can finally taste things again!! woo!! This weekend I made some delicious Mozzarella tomato basil crostini's! It just goes together so well!

Ingredients:
French bread cut diagonally
Olive oil
Shredded Mozzarella Cheese
Mozzarella Cheese
Tomato
Basil

1. First cut the french bread diagonally and drizzle some extra virgin olive oil on it. Toast in the oven for about 5 mins, until lightly golden.

2. Sprinkle on some shredded mozzarella cheese ( let it melt on bread)

3. Add tomato and basil. Slice and Add Mozzarella Cheese

















Bake until cheese is melted!

















NOW IT'S TIME TO EAT!!

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